Tossed together a little meat sauce tonight. My homegrown basil was the perfect topper. #homecooking #icancooktoo #yum https://www.instagram.com/p/B3Dy7aMnwLK/?igshid=1ff24ophfcrz7
Tag: homecooking
There’s Italian in my blood … of course I make darn good sauce.
Darn proud of my meat sauce tonight. I’ll put this up against any I’ve had bottled or restaurant made. #sauced #homecooking Sorry. No recipe. I can’t give away my secrets.
From the Garden: Poached Egg on Greens
A sunny afternoon at Hogs Island Oyster Company in San Francisco’s Ferry Building introduced us to a version of this tasty salad. The next day, we were craving another serving, and the frisee in the garden was begging to be picked (plus it gave my fella a reason to teach me how to poach eggs). We were delighted with…
Playing With Food: Bunless Oyster Po Boys with Homemade Slaw and Remoulade
“Any good kitchen should be stocked up in oysters, shouldn’t they?” — Michael Fassbender (actor, producer, bivalve eater) On the drive south from a weekend in Sonoma, my love and I decided to make a quick stop for Pacific oysters at a seafood wholesaler. A short time later, we were back home with an abundance…
National Pie Day Quote: “As Mr. Sloan always says, there is no ‘I’ in team, but there is an ‘I’ in pie. And there’s an ‘I’ in meat pie. Anagram of meat is team … I don’t know what he’s talking about.” Simon Pegg as Shaun of Shaun of the Dead Last Sunday, I decided…
September Mystery Basket
“When the idea of ‘Chopped’ surfaced, it was originally meant to be taped at some guy’s mansion with him and his crazy Chihuahua. A stuffy fellow in a tuxedo was to host, and the losing chef’s dish was then fed to the dog! I am not kidding, I saw it! I think it is genius!…
Living Life Forte 